Birds Nest:-
Maggi noodles
Eggs
Salt
Mirchi
Oil for deep fry
All purpose flour 2-3 tbsp

Make maggi noodles as you would make regularly with the taste maker. After it cools down, add the flour, salt, mirchi till there is no moisture at all. Boil eggs separately.
Take an egg and cover it with the noodle mix all around. Deep fry in oil.Cut into half and serve.